Stainless steel cutting board

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Specifications:

A polished stainless steel cooktop is a professional kitchen tool that offers great value, hygiene and a stylish, contemporary look. Suitable for use in restaurants, cafes, bakeries, food trucks, as well as in home kitchens.

Available sizes:

  • S – 15 × 25 cm
  • M - 20 × 30 cm
  • L – 25 × 35 cm

 

  • Material: stainless steel (food grade, corrosion resistant)
  • Thickness: 1.2 mm (optimal stiffness and flexibility)
  • Surface type: matte/satin to minimize stains
  • Open to transfer and save manually
  • Suitable for meat, fish, vegetables, fruit, dough
  • Barvniki do not absorb odors
  • Easy to wear, suitable for dishwasher cars
  • Resistant to high temperatures and thermal conditions
Materials:

Stainless steel is a professional choice for kitchens and food stores:

  • Does not rust, does not darken over time
  • May have antibacterial power
    Does not absorb moisture, odors and fat
  • It has a perfectly smooth surface, which is easy to disinfect
    Resistant to impacts, stains and deformation
  • May be exposed to hot foods
    Does not see any waste and is absolutely safe for grub products
FAQ:

Should knives be dulled on metal plates?

No, with the correct technique, cutting knives will not become dull faster. The steel has a smooth surface, so as not to damage the blade, and is held in front of the glass.

Are you going to get rid of dirt?

Light traces of use are possible, the matte surface makes them less noticeable. This is a normal process for professional children.

How can it be used in the dishwasher?

So, stainless steel is absolutely suitable for a dishwasher.

Is there a safe shelf for grub products?

Thus, grub steel is cured because it does not oxidize and does not react with products.

Is it suitable for hot food?

So, you can place hot dishes on the plate or put well-cooked herbs on it - the steel maintains the temperature.

How can you vault a dog into the mortgage of a huge tavern?

So! It is ideal for HoReCa due to its hygiene and durability. Suitable for intensive skinning.

Why is the board on the table?

A strong vase and an even flat steel board stand stable. Silicone feet can be added upon request.

Hygienic & Modern Kitchen Solution

A stainless steel cutting board is a modern, hygienic, and durable kitchen essential designed for everyday food preparation. It provides a clean and safe surface, making it a reliable tool for cooking any type of meal.

Easy & Comfortable to Use

Thanks to its smooth and solid surface, this kitchen cutting board does not absorb odors, does not retain bacteria, and remains reliable during everyday use. It is perfect for preparing meat, fish, vegetables, fruits, cheese, and baked goods.

Durable & Long-Lasting

Unlike wooden or plastic alternatives, this board does not crack, warp, or lose its shape over time. It maintains its original appearance even with long-term use, while remaining easy to clean and quick to dry — making it suitable for both home and professional kitchens.

Designed for Comfort & Style

The ergonomic handle makes this food preparation board easy to carry, move, and store, while its minimalist design fits seamlessly into any kitchen space. It combines everyday convenience with a clean, modern look.

Photos of our clients